Fine Cheese:
Double Cream Brie
Aged Cheddar
Blueberry Vanilla Goat
Pepper Jack
Garlic and herb boursin
Charcuterie:
Hard Salami
Black Forest Ham
Maple Turkey
Italian dried Salami
Mortadella
Fruit:
Strawberries
Seedless Grapes
Blackberries
Blue Berries
Raspberries
Kiwi
Candied Oranges
Dried Apricots
Nuts:
Salted Pistachios
Maple almonds, pecans and walnuts
Crudites :
Stuffed Olives
Dill Pickles
Hard boiled eggs(everything seasoned)
Dip/Jam:
Hot Honey(keepsake honey spool included)
Raspberry Preserves
Plain & Strawberry Cream Cheese
Butter Syrup
Carbs:
Rosemary Crackers
Assorted mini bagels(plain & cinnamon raisin)
Croissants
Belgian waffle pieces
Sweets:
Mini chocolate chip & blueberry muffins
Assorted Danishes
Mini cinnamon buns
Assorted Scones